Items where Author is "Bernard, Tiencheu"

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Article

Romelle, Feumba Dibanda and Emmanuel, Panyoo Akdowa and Bernard, Tiencheu and Rani, Aswhini and Moses, Mbofung Carl (2021) Physico-Chemical Properties of Biscuits Enriched with Dried Microwave-Blanched Fruit Peelings. European Journal of Nutrition & Food Safety, 13 (4). pp. 1-11. ISSN 2347-5641

This list was generated on Sat Nov 23 16:18:21 2024 UTC.