Items where Author is "Ajayi, O. I."
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Ajayi, O. I. and Kosoko, S. B. and Awogbemi, B. J. and Okedina, T. A. and Onyemali, C. P. and Ehiwuogu-Onyibe, J. and Lawal, A. K. and Elemo, G. N. (2019) Colour Profile, Pasting and Sensory Properties of Processed Sweet Potato Flour. Biotechnology Journal International, 22 (4). pp. 1-12. ISSN 2456-7051